Our Air Barrier Heat Seal Technology keeps the heat where it belongs. . . . .
IN YOUR OVEN!

Our Air Barrier Heat Seals technology speeds up the heat-up phase in Cure Ovens. This technology minimizes the otherwise inevitable heat loss that occurs from a conveyor opening in the oven. The heat seal works by drawing hot air from inside of the oven and forcing it back into the opening. The pressurization difference between the factory and the oven interior helps to keep the hot oven air from entering the factory. This maintains the initial section of the oven at a constant higher temperature, thus causing the parts and coatings to heat up quicker.

The Heat Oven Conversion Seal performs like a physical curtain but actually is a curtain made of blown air. By controlling oven air movement, the Air Barrier Heat Seals speed up the parts heating process, lengthens the Time-at-Temperature for a given line speed, and inhibits air exchange between the factory and oven interior. Benefits include:

• Automated in-line production processing
• Increased line speeds and production rates
• Reduces energy usage and costs up to 70%
• Virtually no heat or smoke loss